In early November, I arranged a time to visit and interview Greg Nunn, a long time member of the Moab valley community and an avid flint knapper, jerky purveyor, and cultivator of impressive carrots [...]
Cinco Cedros Farms in Blanding, Utah is Moonflower Co-op's featured local farm for November and December. “We’re all about the transparent food movement. We want more control over what we’re allowed to eat.” - Jessie Stephens [...]
Written By Stephanie Hamborsky, Edited by Kaki Hunter Kimchi originated centuries ago, and the globalization of cuisines has resulted in many unique variations of this traditional Korean side dish featuring salted, fermented vegetables and bold [...]
From our distributor (UNFI): "We have identified a food safety issue that resulted in the voluntary Class II recall of a limited amount of our 48 oz. Mocha Cold Brew Coffee. The assignable root cause [...]
by Stephanie Hamborsky, Moonflower Co-op’s Community Outreach & Events Coordinator Humility, tenacity, and deep compassion. Greg Spaulding and Marty Warner, dedicated farmers of Colorado’s Paradox Valley and active members of the Paradox community, embody these [...]
Throughout the month of August, co-op owners will receive 15% off the following local produce items and seasonal Datura Deli creations: Local eggplant, local heirloom and beefsteak tomatoes, local yellow squash, local zucchini, local cucumber, [...]
